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Results 1-10 of 34 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2014-03-13Protein characterization from natural matrices by maldi tof-tofAiello, Donatella; Napoli, Anna; Sindona, Giovanni; Gabriele, Bartolo
2014-05-26Organic synthesis using green reaction mediaGarofalo, Angelo; Gabriele, Bartolo; De Nino, Antonio
2014-06-13Food control quality by isotope dilution liquid chromatography-tandem mass spectrometryBenabdelkamel, Hicham; Tagarelli, Antonio; Gabriele, Bartolo
2014-05-29Quality and safety in the agrifood industry. A mass spectrometric approach for the identification and assay of active principles and additivesSalerno, Raffaele; Sindona, Giovanni; Gabriele, Bartolo
2010-10-20Synthesis of substituted heterocycles by metal catalyzed reactionsLupinacci, Elvira; Gabriele, Bartolo; Salerno, Giuseppe
2013-11-29Solid phase microextraction (SPME) compled to gas chromatography-mass spectrometry for bioclinical, environmental and food analysis: theoretical studies and applicationsGionfriddo, Emanuela; Bartolino, Roberto; Gabriele, Bartolo; Sindona, Giovanni
2010Design and quality control of drugs of natural and synthetic originOliverio, Filomena; Ragno, Gaetano; Gabriele, Bartolo
2013-11-21Design, synthesis and characterization of suitable nitrones for several synthetic applicationsMelicchio, Alessandro; Bartolino, Roberto; Gabriele, Bartolo; Maiuolo, Loredana
2011-10-26Un approccio innovativo di spettrometria di massa per il recupero di nutraceutici ad alto valore antiossidante da piante, sviluppo di nuovi alimenti funzionali, qualità e sicurezza agroalimentare.Romano, Elvira; Bartolino, Roberto; Gabriele, Bartolo; Sindona, Giovanni
2011-10-26Modern mass spectrometric applications in the structure and function evaluation of active principlesMalaj, Naim; Gabriele, Bartolo; Sindona, Giovanni; Bartolino, Roberto

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