Sfoglia per Soggetto "Controllo"
Items 1-3 di 3
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Food control quality by isotope dilution liquid chromatography-tandem mass spectrometry
(2014-06-13)The late part of the 20th century the advancement of knowledge regarding nutrition and disease prevention provided an opportunity for individuals to affect their own health. This expanding body of information helped ... -
Problemi inversi nella meccanica del danneggiamento
(2007-11-11)